by Pat@NewLeaf | Nov 23, 2015 | Desserts, Recipes, Snacks
All it takes is a couple of spices and a couple of minutes to make Pumpkin Greek Yogurt. Ingredients One container plain Greek yogurt Dash of vanilla extract Sprinkle of allspice Chopped walnuts Sweetener Instructions Combine all ingredients Enjoy! Print This...
by Pat@NewLeaf | Nov 23, 2015 | Appetizers, Desserts, Recipes, Snacks
A delicious, low carb way to enjoy pumpkin tastiness this season! Ingredients 1 C pumpkin puree 1 pkg (1 oz) sugar-free instant vanilla (or cheesecake) pudding mix 2 C cold milk 1 tsp cinnamon 1 tsp allspice 1/2 tsp vanilla extract 6 T whipped cream topping 6 cinnamon...
by Pat@NewLeaf | Nov 23, 2015 | Recipes, Snacks, Vegetables
A sweet and savory twist on fries. Ingredients 6 carrots, peeled (about 1.5 lbs) 2 T olive oil 1 T fresh rosemary, minced 2 t garlic, minced 1/2 t fine sea salt 1/2 t freshly ground black pepper Instructions Preheat oven to 425′. Line large rimmed baking sheet...
by Pat@NewLeaf | Aug 17, 2015 | Dressings/Marinades, Recipes, Vegetables
A bright and creamy dressing…perfect and refreshing! Ingredients 2/3 C plain Greek yogurt 2 T Dijon mustard Juice from one lime 1/3 C olive oil 1/4 t pepper 1/2 t kosher salt Fresh cilantro or limes (garnish) Instructions Whisk all ingredients together. Store in...
by Pat@NewLeaf | Aug 11, 2015 | Dressings/Marinades, Meats, Poultry, Recipes, Seafood
A quick and delicious marinade. Ingredients 1/2 C olive oil 4 T balsamic vinegar 1/2 C soy sauce Generous amount of “Montreal Steak” shaker Instructions Combine all ingredients by whisking together Use to marinade meat, fish, or poultry Print This...